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Focaccia

Focaccia bread with olive oil and rosemary, soy flour, rise flour, wheat flour, yeast 1.6.

Baked ham, potatoes and mozzarella

mozzarella, baked ham, potatoes, rosemary 1.6.7.

Fiori e Alici

Squash flowers, mozzarella, anchovies 1.4.6.7.

Funghi e Salsiccia

Sausage, mushrooms, mozzarella 1.6.7.

Culatello e bufala

Culatello ham, buffalo mozzarella 1.6.7.

La Gourmet Cacio

Cacio and pecorino cheese, black pepper, pears, black pork bacon, mozzarella 1.6.7.

Gamberi e zucchine

Shrimps, zucchini, mozzarella  1.2.4.6.7.

Marinara

Sauce tomatoes, garlic, oregano, basil 1.6.

Margherita

Sauce tomatoes, mozzarella, basil 1.6.7.

Napoli

Sauce tomatoes, mozzarella, anchovies, basil 1.4.6.7.

Parmigiana

Eggplants, sauce tomatoes, mozzarella, parmesan, basil 1.6.7.

Tonno e cipolla

Tuna, red onion, sauce tomatoes, mozzarella, basil 1.4.6.7.

GAMBERI ROSA Gamberi rosa su crema di borlotti e scaglie di pecorino

Shrimps, beans puree cream, crisped bread, pecorino cheese, garlic, onion, rosemary 1.2.4.7.

TARTARE TONNO Tuna tartar with crisped bread served with fennels and lemons cream

Tuna, bread, fennels, soy, lemons 1.4.6.

POLPO CECI Fresh octopus salad with sesame on chickpeas hummus, black pepper and onion

octopus, sesame, onion, balck pepper 4.11.14.

CARPACCIO SPIGOLA Thinly sliced raw sea bass with pistachios and black truffle

sea bass, pistachios, lemon 4.8.

FIORI DI ZUCCA Fried courgette flowers filled buffalo mozzarella and anchovies

Fried courgette flowers, buffalo mozzarella, anchovies, brewer's yeast 1.4.7.

PIATTO PROSC E BUFALA Ham plate and soft buffalo mozzarella

Ham, soft buffalo mozzarella 7.

BRUSCHETTA Toasted bread with fresch tomatoes, olive oil, basel

bread, tomatoes, olive oil, salt, basel 1.

GIUDIA Fried artichokes

artichokes, olive oil, salt, garlic, mint, white wine 1.4.

CAPRESE with buffalo mozzarella, tomatoes and basil

Soft buffalo mozzarella, basil, tomatoes, olive oil 7.

VERDURE GRIGLIATE Grilled vegetables

eggplants, zucchini, radicchio, oilve oil, salt, parsley

PASTA FAGIOLI Egg pasta with beans cream, tomatoes, with mussels, clams, shrimps and octopus

Egg pasta, beans cream, tomatoes, clams, shrimps, octopus, garlic, onion, rosemary 1.2.3.4.13.14.

Carbonara with red Tuna Fettuccine egg pasta with eggs, black pepper, parmsan cheese and red tuna

fettuccine egg pasta, red tuna, black pepper, parmesan, pecorino cheese

FETT SPIGOLA Fettuccine egg pasta with sea bass, eggplants, and basil

garlic, olive oil, chilli

Spaghetti with clams and "bottarga di muggine" fish eggs

garlic, olive oil, chilli, parsley, bottarga 1.4.13.14.

AMATRICIANA Gian tube pasta with tomatoes sauce, pork cheek, black pepper, pecorino cheese

oilve oil, tomatoes sauce, pork cheek, black pepper, pecorino cheese, chilli 1.

CARBONARA Bombolotti alla carbonara

eggs, black pepper, parmesan cheese, pecorino cheese, pork cheek 1.3.

FETT BOSCAIOLA Fettuccine alla boscaiola

egg pasta, sausage, mushrooms, tomatoes, peas, parmesan cheese, cream 1.3.7.

RAGU' Fettuccine egg pasta with veal ragù and black truffle

veal, onion, carrot, celery, black truffle 1.3.9.

TONNARELLI CACIO Tonnarelli egg pasta with roman cheese and black pepper

egg pasta with pecorino cheese, black pepper 1.3.7.

FETT POMODORO Fettuccine egg pasta with fresh tomatoes, basel and parmesan

egg pasta, olive oil, fresh tomatoes, basel, parmesan, garlic, chilli 1.3.7.

TONN BUFA RAD tonnarelli egg pasta with buffalo mozzarella and radish

egg pasta, buffalo mozzarella, radicchio salad, parmesan, cream 1.3.7.

SPIGOLA Sea bass wrapped with zucchini and buffalo mozzarella philo-dough

zucchini, buffalo mozzarella, philo-dough 1.4.7.

TATAKI Browned red tuna crosted pumpkin seeds with side soy mayonnaise

olive oil, pumpkin seeds, salt, soy mayonnaise 4.6.

Swordfish with chestnuts and mustard

mustard, chestnuts, fresh cream, 3. 4. 7.8.10

FRITTURA Fried shrimps, calamari and zucchini on bread crumbs

1.2.4.14.

TAGLIATA Black Angus steak with caramelized pears and cinnamon

olive Evo, salt

FILETTO Beef steak fillet on cream buffalo mozzarella and black truffle

oilve oil, salt, burrata cheese, black truffle 7.

SALTIMBOCCA Veal escalope with ham, sage and white wine

olive oil, ham, sage, white wine, cornstarch

STRACCETTI Pulled veal with radicchio salad and walnuts

olive oil, salt, radicchio salad, walnuts 8.

ABBACCHIO Roasted lamb with baked potatoes, garlic, rosemary

olive oil, garlic, black pepper, rosemary

CICORIA Chicory with garlic, chilli and olive oil

garlic, chilli, olive oil, salt

Verza alla piastra

Savoy cabbage cooked with olive oil and salt

SCAROLA Endive with garlic, olive oil, dry grapes, pine nuts

garlic, olive oil, dry grapes, pine nuts, salt

Fried potatoes

1.

PATATE FORNO Oven baked potatoes

rosemary, olive oil, salt

Mix salad

Rucola, lettuce, fennels, radicchio

Light salad

Shrimps, lettuce, rucola, pineapple, cherry tomatoes  2.4.

INS PERA Pear salad

lettuce, rucola, pears, walnuts, parmesan cheese 7.8.

INS CAPRICCIOSA Capricciosa salad

rucola, lettuce, buffalo mozzarella, cherry tomatoes, parmesan cheese 7.

Tiramisù deconstructed

eggs, mascarpone cheese, savoiardi biscuits, coffee, chocolate, puff pustry 1.3.7.

Catalan Cream

Milk, eggs, orange, lemon, cornstarch, sugar, vanilla

MOUSSE Ricotta mousse with caramelized pistachios and chocolate

Ricotta cheese, pistachios, chocolate, puff pustry 1.7.

MILLEFOGLIE Layered phyllo dough pastry with fresh whipped cream and chocolate

Puff pastry, fresh whipped cream, chocolate 1.7.

SEMIFREDDO Sgroppino ice cream cake

lemon cream, milk, vodka 7.

Pineapple

FRAGOLE Strawberries

Strawberries with whipped crema

Water 0,75 cl.

Bottle House white wine “Greco del Lazio” 0,75 cl.

Bottle House red wine "San Giovese del Lazio” 0,75 cl.

House wine glass

Sparkling wine glass

Wine list glass

ICHNUSA unfiltered draft beer 0,20 cl.

Non-alcoholic Beer Moretti Zero

Red Beer Red Carpet 33 cl

High-alcohol Belgian-style red beer (8,00% alc).Full-bodied and sweetly enveloping, with hints of hazelnut and dried fruit. LAZIO 

ICHNUSA unfiltered draft beer 0,40 cl.

Coca Cola, Coca Zero, Fanta, Sprite 0,33 cl.

Ginger beer 0,20 cl.

Lemonsoda 0,20 cl.

Ice tea 0,25 cl.

lemon or peach

Fresh Orange Juice

Fresh Orange Juice

Fruit juice

blueberries, peach, pear, tomato, pineapple

Acqua Tonica, Crodino, Chinotto, Sanbitter 0,10 cl.

(non-alcoholic drink)

Aperol o Campari Spritz

aperol, sparkling wine prosecco, soda

Espresso Martini

Vodka, coffee liquot, simple syrup, coffee 

Americano

campari, red vermouth, soda

Bellini

sparkling wine, peach juice

Cointreau Cocktail

cointreau, vermouth rosso, angostura better

Cosmopolitan

vodka, triple sec, lime juice, blueberries juice

Gin Tonic

gin, tonic water

Margarita

tequila, triple sec, lime juice, salt

Daiquiri

White rum, lime juice, sugar syrup, maraschino

Manhattan

Whisky bourbon, red martini, angostura, lemon, maraschino

The Bensonhurst

Rye whiskey, white vermouth, maraschino liquor, artichokes bitter 

Kojak cocktail

Strawberry syrup, Vodka, Biancosarti, Blonde beer

Monte Carlo

Rye whisky, Dom Benedictine, Angostura

Lost Paraguayos

Mezcal, White Vermouth, Dom Benedictine

El Presidente

White Rum, Vermouth dry, Grand Marnier, Grenadin

Dry Martini with Vodka or Gin

Martini, gin, green olive

Moscow Mule

vodka, lime juice, ginger beer

Negroni

Gin, Campari, Red vermouth

White Negroni

Gin, Biancosarti, White Martini

White Lady

gin, triple sec, juice lime

Caffè espresso

Black coffee

Decaffeinato

Decaffeinated

Caffè Americano

American coffee

Cappuccino

Cappuccino

Caffèlatte

Caffèlatte

Latte

Milk

Ginseng - Orzo

Barley coffee

Tea

Black or green

Camomilla

Camomile tea

Amaro Jefferson

Amaro (Jefferson)

Amaro Calamaro

Amaro Milone

Amaro edonista Gaga'

Amaro "Amara"

Amaro Dente di Leone La Valdotaine

Valle d'Aosta

Amaro Formidabile

Formidabile

Amari

Averna, Branca Menta, Braulio, Cynar, Del Capo, Di Saronno, Fernet Branca, Jagermeister, Lucano, Montenegro, Petrus, Silano, Unicum

Baileys

Baileys

Cointreau

Cointreau

Genziana

Liquirizia

Licorice

Limoncello

Limoncello

Mirto

Mirto

Sambuca Molinari

Sambuca

Anice Varnelli

dry anise

Artisanal Pastis Argalà ITALY

Anise

Moscato, Passito, Zibibbo

Moscato, Passito, Zibibbo

Gambrinus

Gambrinus

Grappa Bianca

Grappa Bianca

Grappa Barrique Diciotto Lune MARZADRO

Grappa Barrique

Gin

Gin

Tequila Blanco El Espòlon

Tequila

Vodka Beluga Noble Russian

Vodka

Cognac Courvoisier

Cognac

Dom Bénédictine

Bourbon Whiskey KNOB KREEK Rye

A blend of rye whiskey with a particularly slow aging, up to 9 years, coming from a limited series of barrels, small batch, and bottled at 100 prof. Knob Creek Rye is an amber, slightly golden bourbon. Clean on the nose, with initial notes of oak and white pepper. Rich on the palate and good sweetness, with a full and long finish. 

Japanese Whiskey YUKISATO single grain

The Single Grain, aged in ex Bourbon barrels for 4 years, is a delicate and sweet whiskey, thanks to the aroma of hazelnut and shy hints of caramel and a hint of honey. The taste appears soft thanks to the notes of tropical fruit and vanilla.  

Irish Whiskey JAMESON Triple distilled

Whisky Irish

Scotch Whiskey LAGAVULIN 16 aged years

Lagavulin 16 years is considered the diamond pearl of the distillery, a perfect meeting point between the blunt notes of island malts, between acrid smoke and parched algae, and an influence of the barrels, many of which ex Sherry, which gives notes of red fruit, toffee, tobacco and spices, is a complex, warm and enveloping whiskey, a hymn to the Scottish ability to create immortal Single Malts.

Rum Zacapa Solera Gran Riserva 23

Rum

Rum Diplomatico 2007 Single Vintage

Prosecco EXTRA BRUT Valdobbiadene Superiore Docg TENUTA ZAGO GASPARINI

Glera VENETOColor: Perfume: 

Prosecco BRUT Valdobbiadene Superiore Docg TENUTA ZAGO GASPARINI

Glera VENETO

Prosecco EXTRA DRY Valdobbiadene Superiore Docg TENUTA ZAGO GASPARINI

Glera VENETO

Lambrusco Otello CECI

Lambrusco EMILIA ROMAGNA

Nitens Brut LE MARCHESINE

Chardonnay, Pinot Bianco, Pinot Nero FRANCIACORTA

Artio Brut Rosé Millesimato LE MARCHESINE

Chardonnay, Pinot nero FRANCIACORTA

Brigantia Satèn Millesimato LE MARCHESINE

Chardonnay FRANCIACORTA

Secolo Novo Reserve Brut LE MARCHESINE

Chardonnay FRANCIACORTA

Champagne DEUTZ Brut

 Pinot Nero, Pinot Meunier, Chardonnay FRANCE

Crémant de Bourgogne Blanc de Blancs MAISON PEGUET

Chardonnay, FRANCE

Chardonnay LES CRETES

Chardonnay VALLE D'AOSTA

Riesling Hérzu ETTORE GERMANO Langhe DOC

Riesling Renano PIEDMONT

Muller Thurgau ELENA WALCH

Muller Thurgau SUDTIROL

Pinot Bianco Moriz CANTINA TRAMIN

Pinot Bianco SUDTIROL

Gewurztraminer HOFSTATTER

Gewurztraminer SUDTIROL

Pinot Grigio FERRUCCIO SGUBIN

Pinot Grigio FRIULI VENEZIA GIULIA

Ribolla gialla LA VIARTE

 Ribolla Gialla FRIULI VENEZIA GIULIA

Sauvignon TENUTA LUISA

Sauvignon FRIULI VENEZIA GIULIA  

Gavi La Meirana BROGLIA

Cortese PIEDMONT

Roero Arneis D.O.C.G. CANTINA CORNAREA

Roero Arneis PIEMONTE

Timorasso Bricco San Michele CLAUDIO MARIOTTO

Timorasso PIEDMONT

Lugana Oasi Mantellina ALLEGRINI

 Turbiana, Cortese LOMBARDY

Strabismo di Venere FATTORIA PARADISO

Albana, Sauvignon EMILIA ROMAGNA

Vermentino Colli di Luni Doc Nera Lunae BOSONI

Vermentino LIGURIA

Verdicchio Classico Superiore Stefano Antonucci SANTA BARBARA

Verdicchio MARCHE

Chardonnay La Pietra TENUTE DEL CABREO

Chardonnay TUSCANY

Vermentino Bolgheri Doc CAMPO AL MARE

Vermentino TUSCANY

Pecorino Offida Docg Colle Vecchio TENUTA COCCI GRIFONI

Pecorino MARCHE

Frascati Superiore Riserva Vigneto Filonardi VILLA SIMONE

Malvasia,Grechetto,Trebbiano LAZIO

Oppidum CANTINA SANT'ANDREA

Moscato LAZIO

Falanghina Piano del Cardo PASSO DELLE TORTORE

Falanghina CAMPANIA

Greco di Tufo TERREDORA DIPAOLO

Greco CAMPANIA

Efeso LIBRANDI

Mantonico CALABRIA

Grillo Sensuale VIGNETI ZABU'

Grillo SICILY

Etna Bianco Sentiero delle Gerle MANDRAROSSA

Carricante, SICILY

Salina Bianco CANTINE COLOSI

Catarratto, Inzolia SICILY

Vermentino di Gallura Superiore Lupus in Fabula TENUTE OLBIOS

Vermentino SARDINIA

Rosato Bolgheri DOC Campo al Mare TENUTE FOLONARI

Merlot TUSCANY

Pinot Nero Glen CASTELFEDER

Pinot Nero SUDTIROL

Dolcetto d’Alba Munfrina PELISSERO

Dolcetto PIEDMONT

Barbaresco Nubiola PELISSERO

  Nebbiolo PIEDMONT

Barolo MICHELE CHIARLO

Nebbiolo PIEDMONT

Langhe DOC Nebbiolo PELISSERO

Nebbiolo PIEMONTE

Refosco dal Peduncolo rosso LA VIARTE

 Refosco FRIULI VENEZIA GIULIA

Valpolicella Ripasso Superiore SALVATERRA

Corvina, Corvinone, Rondinella, VENETO

Amarone della Valpolicella Proemio SANTI

Corvina, Corvinone, Rondinella VENETO

Morellino MANTELLASSI

 Sangiovese, Cabernet Sauvignon, Ciliegiolo TUSCANY

Chianti Classico TENUTA DI NOZZOLE

Sangiovese TUSCANY

Chianti Riserva La Forra TENUTA DI NOZZOLE

Sangiovese TUSCANY

Rosso di Montalcino Tenuta La Fuga TENUTE FOLONARI

Sangiovese TUSCANY

Vino Nobile di Montepulciano POLIZIANO

Sangiovese TUSCANY

Brunello di Montalcino La Casa 2017 CAPARZO

Sangiovese TUSCANY

Cabreo Il Borgo 2019 TENUTE DEL CABREO

Sangiovese, Cabernet Sauvignon, Merlot

Montepulciano d’Abruzzo Casale Vecchio FANTINI

Montepulciano ABRUZZO

OPI Montepulciano d'Abruzzo Riserva FANTINI

Montepulciano ABRUZZO

Montefalco Sagrantino A. CAPRAI

Sagrantino UMBRIA

Nasyr Syrah TENUTA LE QUINTE

Syrah LAZIO

Cesanese Torre del Piano CASALE DELLA IORIA

Cesanese LAZIO

Primitivo di Manduria Zolla VIGNETI DEL SALENTO

Primitivo PUGLIA  

Nero d’Avola Nerojbleo GULFI

Nero d'Avola SICILY

Etna Rosso Sentiero delle Gerle MANDRAROSSA

Nerello Mascalese, SICILY


Circolare Ingredienti - Allergeni
Pane (Cover charge) a persona (a person) 2 €

*Per qualsiasi informazioni su sostanze e allergeni è possibile consultare l'apposita documentazione che verrà fornita, a richiesta, dal personale in servizio. Regolamento (UE) n. 1169/2011

*For any information on substances and allergens you can consult the appropriate documentation that will be provided, on request, by the staff in service. Regulatory (UE) n. 1169/2011